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Hunting the Menu is a television program where hunter-gatherer meets gourmet chef.
Every week Andrew presents Corey and Shane with a menu and, with Shane's guidance, the two hunt, fish, dive, trap and spear their way across the country in search of the primary ingredients for each dish.

On land, the two mates shoot feral pigs, goats, deer, wild cattle, even peacock. In the water they fish, trap yabbies, dive for Abalone, and catch an array of marine creatures demonstrating along the way not just the sustainability and environmental benefits but also the health advantages of this extreme organic eating.

In Hunting the Menu, everything that's caught is cooked and everything that is cooked is caught.